“Flavors of Harmony"
A Culinary Journey Through East Asia |
|
| Embark on a 10-Michelin-star epicurean adventure with MGM x RR1HK Culinary Masters Macau 2025! Feast on East Asia’s gastronomic excellence with diverse Chinese flavours, elegant Japanese simplicity, and creative Korean traditions with the top culinary masters in the world in the vibrant heritage city of Macau, China, a UNESCO Creative City of Gastronomy and the Culture City of East Asia 2025! |
|
───────────────────────────
9-Michelin-Star Culinary Masters Gala Dinner
Experience East Asia’s Culinary Excellence
Head Chef of Chao Shang Chao
CHEF CHEUNG YAT-FUNG
CHINA
As one of China’s leading figures in fine dining, Chef Cheung is renowned for his mastery of Chaozhou cuisine and his blend of traditional techniques with modern artistry
Chef-Owner of Mingles
CHEF KANG MINGOO
SOUTH KOREA
Creative force Chef Mingoo combines traditional Korean flavours such as fermented jang sauces with modern techniques, pushing culinary boundaries to new heights.
Chef-Owner of Sushiyoshi
CHEF HIROKI NAKANOUE
JAPAN
Having taken over the reins of his father’s sushi restaurant without formal training, the talented Chef Nakanoue takes Edomae sushi for an innovative spin in a fresh perspective for omakase.
Chef de Cuisine of Aji, MGM COTAI
CHEF PAN SIHUI
SINGAPORE
Chef Pan leverages 15 years of expertise to create bold Asian flavours, recently earning his first Michelin star. His innovative dishes harmonise Western techniques with multicultural inspirations.
───────────────────────────
Curated Masterclasses & Cooking ClassesLearn From Our Culinary Masters |
|
| Indulge in an opulent tasting session of the world’s most exquisite dining delights with our sommeliers and connoisseurs. Delight in different Champagne varieties; aged Moutai Baijiu Vintages, meticulously curated up to 15 years; and rare caviar selections such as Imperial Ossetra Rare, Premium Baerii, and Imperial Beluga Rare. Master Michelin-starred techniques in transformative cooking classes with chefs Cheung Yat-fung, Kang Mingoo, Hiroki Nakanoue, and Antonieta Manhão. Refine avant-garde plating, absorb culinary secrets, and craft innovative, precision-driven dishes worthy of elite dining tables—all within intimate, skill-elevating sessions. |
|
───────────────────────────
Exclusive Experiences“Macau 2049" Directed by Zhang Yimou and Sanxingdui Digital Exhibition |
|
| Directed by renowned Chinese filmmaker Zhang Yimou, discover the groundbreaking “Macau 2049" residency show at MGM Theatre that blends millennia of Chinese heritage with cutting-edge technology and Hollywood-scale production. |
|
Immerse yourself in ultra-HD archaeological visuals and theatrical storytelling at the Sanxingdui Digital Exhibition, “Brilliant Stars: The Civilization of Ancient Shu Immersive Digital Art Experience," which unveils the Ancient Shu’s enigmatic history through a dynamic journey of discovery, decoding, and cultural preservation.
───────────────────────────
| Get your tickets now to join a journey of gastronomic discovery that promises unforgettable connections through unique, once-in-a-lifetime experiences, all while honouring the exceptional craftsmanship and dedication of our distinguished master chefs! Secure your attendance for the Full Experience (7–8 June 2025) with accommodations, all scheduled meals, and programme activities included, or join us for the riveting 9-Michelin-Star Culinary Masters Gala Dinner (7 June 2025) for one evening only! |
|
