Thai Red Tea, also known as Cha Thai, is bold, unforgettable, and always a crowd-pleaser. But did you know that its signature orange-red hue didn’t always come from artificial dyes? In the past, natural ingredients like roasted tamarind seeds and orange blossoms gave the tea its vibrant color and flavor. Over time, however, many teas lost this authentic touch, replaced by synthetic colors that just don’t feel the same.
At Blue Elephant, we’re bringing Cha Thai back to its roots. Our Thai Red Tea gets its rich, natural color from Assam Tea, carefully blended with Oolong Tea and a hint of Vanilla Flavor. Assam Tea, known for its deep reddish hue, is the key to achieving that iconic color without any artificial additives. The result is a smooth, creamy tea that’s full of authentic flavor—just as it was meant to be.
Say goodbye to synthetic, overly sweetened impostors. With Blue Elephant’s Thai Red Tea, you’re getting the real deal—natural, delicious, and steeped in tradition. It’s time to experience the difference in every sip. You deserve nothing less.
